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Contents of Website
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What's on this page?
- Austrian Wineries & Vineyards Using Sustainable, Organic, Biodynamic
- Wine Grape Growing (Viticulture)
- WIne Making, Wine Production (Viniculture)
- References
Alphabetical Listing by Region then Producer
| Region |
Sub-Region |
Producer |
Production |
Certification |
| |
Wachau |
Meinklang |
Bidynamic |
Certified |
| |
|
Nikolaihof Wachau |
Biodynamic |
|
| |
|
Weingut Geyerhol |
Biodynamic |
|
| |
Kamptal/Kremstal |
Weingut Hirsch |
Organic |
|
| |
Kamptal/Kremstal |
Weingut Hirsch |
Sustainable |
|
| |
Weinvertel |
Weingut Hofer |
Organic |
Certified |
| |
Kamptal/Kremstal |
Weingut Willi |
Organic |
Certified |
References:
- Fielden, C. & Wine & Spirit Education Trust (2004). Exploring the World of Wines and Spirits. London:England.
- Johnson, H. & Robinson, J. (2007). The World Atlas of Wine - Sixth Edition. Mitchell Beazley. London:England.
- Lausanne, E. (1970). The Great Book of Wine. Galahad Books:New York.
- Lichine, A. (1974). New Encyclopedia of Wines & Spirits. Alfred A. Knopf:New York.
- Robinson, J. (ed.) (1999). The Oxford Companion to Wine - Second Edition. Oxford University Press. New York: NY.
- Radford, J. (1998). The New Spain: A Complete Guide to Contemporary Spanish Wine. Mitchell Beazley. London:England.
- Schuster, M. (2002). Essential Winetasting: The Complete Practical Winetasting Course. Michell Beazley. London:England.
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